Amount of Threonine in Beans, adzuki, mature seeds, raw

Legumes and Legume Products

In 100 g (Grams) of Beans, adzuki, mature seeds, raw there is 0.674 g of Threonine. Change amount

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Threonine

Threonine is a nutrient present in many other foods. The below table lists foods high in Threonine other than Beans, adzuki, mature seeds, raw.

Egg, white, dried 3.685 g 3.68%
Egg, white, dried, powder, stabilized, glucose reduced 3.665 g 3.66%
Egg, white, dried, stabilized, glucose reduced 3.629 g 3.63%
Egg, white, dried, flakes, stabilized, glucose reduced 3.421 g 3.42%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.228 g 3.23%
Soy protein isolate 3.137 g 3.14%
Soy protein isolate, potassium type 3.137 g 3.14%
Seaweed, spirulina, dried 2.97 g 2.97%
Fish, cod, Atlantic, dried and salted 2.754 g 2.75%
Whale, beluga, meat, dried (Alaska Native) 2.726 g 2.73%
Soy protein concentrate, produced by acid wash 2.474 g 2.47%
Soy protein concentrate, produced by alcohol extraction 2.474 g 2.47%
Fish, whitefish, dried (Alaska Native) 2.47 g 2.47%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.438 g 2.44%
Smelt, dried (Alaska Native) 2.39 g 2.39%
Egg, whole, dried, stabilized, glucose reduced 2.366 g 2.37%
Beverages, Protein powder soy based 2.169 g 2.17%
Mollusks, whelk, unspecified, cooked, moist heat 2.136 g 2.14%
Egg, whole, dried 2.129 g 2.13%
Seeds, sesame flour, low-fat 2.081 g 2.08%
Beans, adzuki, mature seeds, raw

Beans, adzuki, mature seeds, raw is a type of Legumes and Legume Products. The most significant nutrients in Beans, adzuki, mature seeds, raw are listed below.

Water 13.44 g 13.44%
Energy (calorie) 329 kcal
Energy (joule) 1377 kJ
Protein 19.87 g 19.87%
Total lipid (fat) 0.53 g 0.53%
Ash 3.26 g 3.26%
Carbohydrate, by difference 62.9 g 62.9%
Fiber, total dietary 12.7 g 12.7%
Calcium, Ca 66 mg 0.07%
Iron, Fe 4.98 mg
Magnesium, Mg 127 mg 0.13%
Phosphorus, P 381 mg 0.38%
Potassium, K 1254 mg 1.25%
Sodium, Na 5 mg
Zinc, Zn 5.04 mg 0.01%
Copper, Cu 1.094 mg
Manganese, Mn 1.73 mg
Selenium, Se 3.1 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.455 mg

Nutrients in Beans, adzuki, mature seeds, raw